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Debbie Fixed Her Gut and Ended a Lifetime of Suffering
If you’re stuck chasing your symptoms and you don’t know which way to turn, Debbie’s story sheds light on gut health and just how powerful it is.
Heartburn
The H. Pylori Controversy: Does it Really Cause Heartburn, Acid Reflux, and GERD?
Does H. pylori really cause heartburn, acid reflux and GERD? This in-depth post dives into the evidence linking this infection to both good and bad.
Why Your Body Might Be Starving For Protein
Do you suffer from low energy and/or brain fog? Even though you’re eating plenty of meat, your body might be starving for protein.
4 Quick and Natural Home Heartburn Remedies
Here’s 4 quick and natural home heartburn remedies to stop the pain fast. And if you want learn symptoms, heartburn causes, and fixes.
The $6.5 Billion PPI Malpractice Mystery
In this post, I uncover the mystery surrounding the billions spent on PPIs (Proton Pump Inhibitors) that can only add up to one word: malpractice.
The Fascinating Connection Between Prilosec, Acne and Rheumatoid Arthritis
All of the world is connected… crazy, huh? Well, connections of low stomach acid, acne and RA aren’t quite as difficult to wrap your head around.
4 Common Betaine HCl Mistakes
Are you making dangerous mistakes supplementing with stomach acid? Find out if these common Betaine HCl mistakes are making you sicker.
Hypochlorhydria: 3 Common Signs of Low Stomach Acid
Quickly learn the signs and symptoms of Hypochlorhydria or low stomach acid. Including burping, gas, avoiding meat, constipation, and weight gain.
How to Supplement with Betaine HCL for Low Stomach Acid
One of the most common methods of supplementing for low stomach acid is using Betaine Hydrochloride (HCL).
3 Tests for Low Stomach Acid
Did you know stomach acid is actually good for you? Dr. Jonathan Wright wrote a whole book on the topic because he felt it was so important for overall health.
Proper stomach acid production is crucial to unlocking perfect digestion. The digestive process downstream from the stomach is controlled chiefly by pH changes. When the food (chyme) in your stomach reaches a pH of about 2-4, the valve at the bottom of the stomach (pyloric sphincter) starts to slowly release the stomach contents into the duodenum. From here, the pH raises up and down as it travels through the intestines and out the other end.